Made by a Japanese grandma video.. They call it big.. blessing....
When the baby starts to add auxiliary food, he drinks some rice paste with special nutrition. It is also absorbed. My baby also liked to drink rice paste when he was a child. However, he bought rice flour and rice paste. Now with a wall breaking... ...
A good neighbor sent taro to Lipu, Guangxi. Let's try taro cake. It's a lot of strategies on the Internet. I've made this cake by calling my grandma many times. And the disk is removed successfully. No contact. It's a success.
I like this traditional round milk honey red bean bread. The baked bread tastes soft, with sweet, Zizi and clear-cut honey red beans inside, which is simple and simple. The formula can be made into 8-10 small meals. The wechat momo127momo that y... ...
Douma said - many Chinese desserts like to use red bean paste as stuffing. They are either too sweet or too oily. They can make it by themselves. This red bean paste is very simple. It only takes three steps. It doesn't need to go to the bean sk... ...
Wotou was the staple food of most Chinese families in the 1970s and 1980s. Now the living conditions are good. We all eat fine grains and refined rice noodles. I personally miss that bad food. There is no new clothes and shoes. I can only eat ap... ...
5 / 18 breakfast grains and grains congee ingredients - red beans, mung beans, red peanuts, big red lentils, black sesame, red dates, Chinese wolfberry, longan, red beans, brown rice, rice, crystal sugar (beauty, beauty, nourishment, Qi and blood)
The filling materials can be changed by yourself, because red bean paste is more used at home.
Tried n times the best formula ⊂ (⊂)
Hongdousha is a special dessert. It can clear away heat and detoxify, invigorate the spleen and stomach, diuresis and detumescence, ventilate and get rid of trouble. It can treat dysuria, spleen deficiency and edema, beriberi and so on. The bean... ...
Babao porridge. Also known as Laba porridge. Buddha porridge, Wuwei porridge, Qibao porridge, Qibao porridge. It is a kind of porridge made of various ingredients in Laba Festival. It is said that it comes from Tianzhu. Babao porridge is sticky,... ...
Hongdou can invigorate the spleen, moisten the spleen, relieve dampness, relieve constipation, moisten the intestines and relieve constipation, regulate blood sugar; hongpi peanut can reduce blood pressure and fat. Brown rice has a good effect o... ...
Cheese was originally created by the northern ethnic minorities. It is also known as minke, cheese, goat cheese, cow cheese, etc. it is a semi coagulated food made of cow and goat milk. It is white, fragrant, smooth, nutritious and ready to eat.... ...
Spring is a good season for nourishing the liver. It's a good choice to drink mung bean porridge. It's good to mix with ice sugar, yam and Lily. It's good to dry and moisten the lung -
I used to make red bean and mung bean cakes with lard. It's delicious but high in calories. Try to make it with xylitol and corn oil this time. It's not only too much to eat, but also for diabetics. It refers to the recipe of (I of shuangyuhu). ... ...
The first time I tried soft European bread. I didn't expect to be so successful. It'll be wiped out after it's done. It's delicious.
What kind of pot is it for porridge? Any pot will do. Whatever you like - pressure cooker, rice cooker, my thin leather pot (light and quick heating). The key is to soak the hot water which is hard to cook, then boil it in cold water and turn of... ...